What should be done if a guest orders a drink that needs to be prepared?

Prepare for the Outback Steakhouse Server Test. Study beverage menu flashcards, multiple choice questions, and access detailed hints and explanations. Get ready for your server exam!

When a guest orders a drink that needs to be prepared, getting the drink prepared immediately is the best course of action. This demonstrates attentiveness and priority to the guest's request, showing that their enjoyment and experience are valued. By promptly fulfilling their order, it enhances their satisfaction and reflects a commitment to excellent service.

Additionally, this approach fosters trust and confidence in the restaurant's capability, as guests appreciate quick and efficient responses to their orders. It also sets a positive tone for the rest of their dining experience, making them more likely to return.

The other options either delay the guest's experience, result in a lack of choice, or do not acknowledge the guest's original request, which could negatively impact their overall satisfaction.

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